Black Olive Tapenade
This Black Olive Tapenade is a savory, creamy Provençal spread made with finely crushed gourmet French black olives. This Mediterranean specialty has a unique and powerful flavor that dates back to Ancient Roman times.
Nestled in the Grasse region, Moulin De La Brague has been recognized for their fine olive oils, olive spreads, and other olive-based delicacies for 150 years. In the village of Opio, the Michel family has passed down their passion for locally-sourced ingredients and Mediterranean flavors for seven consecutive generations.
Artisan advice – “This black olive tapenade is perfect for Hors d’oeuvres. Use this tapenade to stuff mushrooms or spread it over toasts!”
Made in France
Ingredients: mashed black olives, virgin olive oil, salt, capers, anchovies (0.5%).
Find it in the Provence Apéritif Box.